Alon Fine, our South African Executive Chef, has many years of international culinary experience all around the spheres of the culinary world and has created an outstanding menu with something for everyone. He has worked from the Carribean, Europe and all the way up to the Asia’s and has brought his culinary knowledge to our hotel. Phu Quoc’s economy and culture come from the sea and our fresh seafood, Mediterranean specialties and sea-front barbeques are sure to provide a memorable dining experience.

Chen La’s reputation as a culinary destination is spreading fast, and Il Ristorante now attracts many visitors staying elsewhere on Phu Quoc.

I Look forward to creating your passion’s

Alon Fine

Executive Chef